World-renowned chef Jean-Georges Vongerichten has reinvented the iconic Matador Room with reimagined menus that offer his interpretation of Caribbean, Spanish, and Latin and South American cuisines. Seasonal menus are composed of small and large plates that embrace the freshest, locally sourced, seasonal produce.
Hours
When We're Serving
Brunch
Saturday & Sunday11am – 4pm
Dinner
Sunday – Thursday6pm – 10pm
Friday & Saturday6pm – 11pm
Matador Bar
Sunday – Thursday5pm – 12am
Friday & Saturday5pm – 2am
Reservations
Reserve Your Table
Reservations available online or by calling 786-257-4600.
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